Available Friday & Saturday Nights From 5pm – 6pm:
This includes the following:
Red or White
The Continental: A mixture of continental cured meats & cheeses, served with accompaniments of bread, pickles, chutney and our homemade Artisan croutes & bread.
Seafood Sharing Board: A selection of Whitebait, Tempura King Prawns, Wholetail Scampi, Salt & Pepper Squid, French fries served with accompaniments of bread, homemade Tartar sauce & sweet chilli dip.
Frizzy Leaf & Prosciutto Salad in Balsamic & Parmesan
Creamy Garlic Mushrooms (v)
Patatas Bravas (v)
Skinny French Fries (v)
Tortilla Espanola (v)
Chorizo Slow Cooked in Balsamic Reduction
Homemade Pork Meatballs in Marinara
Buffalo Chicken Wings
Crispy Korean Chicken Wings
Slow Braised Ox Cheek in Red Wine
Spanish Chicken & Chorizo Bean Cassolette
With balsamic & oil
With crudites
(Sweet baby Gherkins)
A mixture of continental cured meats & cheeses, served with accompaniments of bread, pickles, chutney and our homemade Artisan Croutes & Bread.
A selection of Whitebait, Tempura King Prawns, Wholetail Scampi, Salt & Pepper Squid, French fries served with accompaniments of bread, homemade Tartar sauce & sweet chilli dip.
With Sweet Chilli Dip
Served with Tartar sauce
Served with Artisan Croutes, Crudites & Chutney
*Prices and menu may be subject to change*
If you’re looking for a place to grab some tasty tapas, and delicious drinks and enjoy great service at the same time, then book yourself on for Margaux’s Tapas.
From the mouth-watering bagels on our lunch menu to the flavourful tapas on our dinner menu, every bite is crafted with care and precision using only the freshest and finest ingredients. Indulge in our delicious range of dishes and discover the culinary journey that awaits you at Margaux's.